Raw Material & Ingredients
China has the largest resources and production capacity for natural and
fine chemical raw materials in the world. Overseas companies are looking increasingly
towards China as their preferred source for quality ingredients. Purchasing
directly from the supply country may cut millions from intermediary costs
if the right contact is made.
Red Clover P.E. | |
| Latin Name: | Trifolium Pratense L. |
| Country: | China |
| Specification: | 8% % 20% Isoflavones |
| Testing Method: | HPLC |
| Pack Size: | 25 kg/drum |
| Description: | Red clover is a member of the Family Leguminosae, and is considered to be a legume (or nitrogen-fixing plant). It is widely used in agriculture as a soil-improving crop to enrich nitrogen content in the soil. Red clover is a native of Europe and the temperate regions of Central and Northern Asia and northwest Africa. Nowadays it is grown worldwide. It is one of the world's oldest agricultural crops, widely cultivated as a fodder crop and as a source of hay for cattle, horses and sheep. It also is a source of nectar for bees in summer. It is an approved human food and a source of traditional medicines in many Countries. |
| Application: | coming soon |
| COA: | Analysis Specification ---------------------------------------------- Description Deep tan fine powder Odor & Taste Characteristic Total Isoflavones NLT 8.0% by HPLC Particle size 80 mesh Loss on drying NMT 5.0% Heavy metals NMT 10ppm Arsenic NMT 2ppm Total Plate Count NMT 1,000cfu/g Yeast & Mold NMT 100cfu/g Salmonella Negative E.Coli Negative |
